We’ve done the legwork and poured through 1580 of consumer reviews to determine which cast iron wok are the best. We’ve compiled a list of the finest brands, both artificial intelligent and big data, as you can see below. The top brands are as follows: Victoria, Jim Beam, Crucible Cookware, Lodge Manufacturing Company, IMUSA USA
Cast Iron Wok – Top Picks in 2021
The Best Cast Iron Wok(s)
1. Victoria Cast Iron Wok. Stir Fry Pan. Smooth Balanced Base Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil, 14 Inch, Black
- ✔️Healthy for you. Trace amounts of iron are naturally released when cooking with seasoned cast iron, boosting the mineral in your diet.
- ✔️Versatile. This wok pan can be used for serving, cooking, baking, grilling, and oven-to-table. Multi-use, perfect for stir-frying meats and vegetables, Also great for steaming. Fits all kitchen and camping needs.
- ✔️Better Performance. Curved wide base for even heating, tested and built for stability (smooth base, no cylinder needed for stability). This traditional cast iron wok has greater retention and distribution of heat. Double-loop handles for easy handling.
- ✔️Ready-to-use seasoning: 100% non-GMO flaxseed oil seasoned coating. Does not contain PTFE and foes that can be harmful to your health. Flaxseed oil is a vegetable oil, Perfect natural easy-release seasoning that gets even better with time.
2. Jim Beam 12” Pre Seasoned Heavy Duty Construction Cast Iron Grilling Wok, Large, Black
- EASY TO USE – Curved wide base for even heat retention, tested and built for stability. Use with confidence on all cooking surfaces. Jim Beam cast iron wok has greater retention and distribution of heat.
- HEAVY DUTY CONSTRUCTION – Large handles and curved base for easier handling. Unparalleled heat retention and even heating. Use to sear, sauté, bake, broil, braise, fry, or grill. Use in the oven, on the stove, on the grill, or over a campfire. Seasoned for a natural, easy-release finish that improves with use
- PRE SEASONED – Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned, non-stick cooking surface when used with a thin layer of oil. It’s also ridiculously strong and rugged
- CAST IRON COOKING BENEFITS – cooking with cast iron skillets proves to beneficial to you, both health wise as well as to your kitchen, This skillet would last you years to come If used properly. All Jim Beam BBQ tools are made of the highest quality, and the line boasts a variety of items, all catering to your BBQ and kitchen needs
3. 14-Inch Cast Iron Wok Set (Pre-Seasoned), Glass Lid, Silicone Hot Handle Holders, Scraper
- 14” (36 cm) diameter cast iron wok with flat bottom diameter 6.3″ (16 cm), a glass lid with a vent hole, 2 silicone hot handle holders, 1 scraper.
- FREE Bonus cast iron cookbook (e-book sent via e-mail). MONEY BACK GUARANTEE: We believe that you will love our Cast Iron Wok Set as much as we do, but in case you don’t we offer you 30 day, no questions asked, money back guarantee. Click the “Add to Cart” button to get your Cast Iron Cookware Set now!
- Used to sear, bake, broil, fry or grill in oven, on the stove, on the grill or over the campfire.
- 2 loop side handles for a steady, secure grip when lifting or transporting. Removable silicone hot handle holder which can stay on while cooking to avoid burning your hands by mistake. Silicone Hot Handle Grips protect your hands from -104 ºF to 464 ºF (-40°C to 240°C)
- Used to sear, bake, broil, fry or grill in oven, on the stove, on the grill or over the campfire.
4. Lodge 9 Inch Cast Iron Mini Wok w/ Loop Handles
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories. This dynamic skillet can be used for both hot and cold presentations and has superior heat retention from the oven to the table
- 9 INCH CAST IRON MINI WOK W/ LOOP HANDLES. This mini server is seasoned and ready to use. For exotic cuisines or home spun favorites, the Lodge Cast Iron Mini Wok retains heat well, making short work of any dish
- PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes
- FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America
5. Imusa LCI-19008 Light Cast Iron Wok Pre-Seasoned Non-Stick with Stainless Steel Handles, 14″, Black
- Pre-seasoned with soy bean oil
- For use on stovetops, grills, burners, and in the oven
- 14-inch cooking surface
- Traditional shape with high walls and flat bottom
- Ideal for frying, and stir-frying meats, vegetables, and rice
- Versatile for everyday use
- Extended stainless steel handle and helper handle
- Aluminum construction
- Easier to handle and lighter weight versus traditional cast iron
- Heats quickly and evenly
6. SHINEURI 11 inch Wok Pan with Lid, Nonstick Frying Pan with lid, Non-stick Wok Pan with Lid, Cast Iron Pan with Lid, Nonstick Skillet with lid, Cast Iron Wok Pan Deep Frying Pan, Induction Compatible
- Nonstick Surface for Easy Cleaning: allows for lower – fat cooking options, less oil or butter needed – Food slides right off. Cleaning is as easy as warm water and a sponge, Just dry it off and put it away. Don’t wash the fry pan with harsh soaps, abrasives. Dishwasher Safe.
- Compatible for Many Stove Tops: Good for cooking with induction, gas, electric or ceramic glass stove-tops.
- Tempered Glass Lid for View Food : Made of tempered glass and surrounded by a stainless steel rim to seal, the lid retains heat and moisture. The vent hole on the lid is designed for enough steam can escape to prevent the lid from jiggling and spattering while you are simmering. The knob-style handle stays cool to the touch. Maximum temperature safe to 350F.
- Heat Distribution: Made of heavy-duty hard-anodized aluminum construction, The wok can deliver lasting durability, provide quick and even heat distribution and prevent hot spots.
- Various Food to Cook: Maximum temperature safe up to 482℉for pan. The wok is 11 inch wide and 3 inch deep enough to hold a large amount for multiple uses – steam, broil, bake, saute, stir fry and fry. Suitable for 3-5 person meal. (Not Oven safe )
7. Bruntmor 14 inch Wooden Wok Lid, Round Natural Wooden Lid for 14″ Cast Iron Wok Pot, Pan, or Skillet Cover, Lightweight Wood
- A MUST ITEM FOR ASIAN CUISINE – This wok lid is made of handcrafted natural wood that features an elegant, stylish, and traditional setting. It prevents much evaporation, prevents ingredients from breaking apart, and makes ordinary dishes delicious.
- SAFE AND EASY TO USE – This wooden Wok Lid is the most traditional type of kitchen cookware. It features a large handle for easy lifting and is simple to use, efficient, and convenient. It prevents high-temperature oil from spilling into your hands.
- VERY HANDY – This lid floats on top of the liquid in the pot. It ensures that heat is spread uniformly and decreases the liquid’s tendency to boil with big bubbles. It reduces the mechanical stress of the meal and keeps the food in its natural form.
- HIGH QUALITY WOOD MATERIAL -This Wooden Wok Lid is made of cedarwood, which is natural, healthful, and environmentally friendly. The Lid’s texture is unique and fits 14-inch diameter woks. It is lighter than a glass cover due to the carbonized wood.
- EASY TO CLEAN – Before using, give it a thorough cleaning by soaking it in water. Otherwise, it will absorb the cooking liquid, and you’ll have a difficult time getting the smell out. After using, remember to wash appropriately and dry thoroughly.
8. Cuisinart CCW-800, Pre-seasoned Cast Iron Grilling Wok, 10″
- PRE-SEASONED: Pre-seasoned cast iron creates a non-stick surface so you can get grilling right away and provides an easy cleanup! For best results over time, continue to season with vegetable oil.
- VERSATILITY COOKING: 10-inch cast-iron cooking surface retains heat and seals in moisture and flavor. Enjoy cooking all types of meals, from roasted vegetables, stir fry, seafood, and more!
- DURABLE CAST IRON: The wok is made of durable cast iron allowing for long lasting use.
- COOK IN DELICIOUS JUICES: The shape of the wok allows you to keep cooking in the sauces and juices, creating an overall savory experience with every bite.
9. Kasian House Cast Iron Wok, Pre-Seasoned with Wooden Lid 12″ Diameter and Large Handles, Stir Fry Pan
- Satisfaction Guaranteed – Kasian House guarantees all of their products.
- Multiple Cooking Surfaces – The flat bottom makes it great for gas and electric stove tops and even outdoor grills.
- Heat Retention – Cast iron wok is perfect for retaining heat while cooking, so great for those quick stir fry recipes.
- Ready to Use – Cast iron wok has been pre-seasoned and is ready to use right out of the box.
- Beautiiful Wooden Lid – Most woks don’t have lids, but this one comes with a unique wooden lid that keeps food warm until ready to serve.
10. Homeries Pre-Seasoned Cast Iron Wok with 2 Handled and Wooden Lid (14 Inches) Nonstick Iron Deep Frying Pan with Flat Base for Stir-Fry, Grilling, Frying, Steaming – For Authentic Asian, Chinese Food
- FLAT BASE FOR EASY COOKING – While traditionally, cast iron deep woks come with a rounded base, this one comes with a flat base so that you can easily set it on top of your stove and have a sturdy base for cooking. This diminishes the chances of the wok accidentally falling and spilling its contents everywhere.
- BETTER THAN STAINLESS STEEL – A cast iron wok is used to cook authentic Asian food due to its ability to withstand direct heat and distribute it evenly. It is more affordable compared to stainless steel or even enameled cast iron, and will last forever due to its durable nature.
- NON STICK & RUSTPROOF – This cast iron camping wok is pre-seasoned with vegetable oil as this prevents the iron from rusting as well as gives the wok a non-stick surface. This way you don’t have to season the wok yourself and can directly use it as you receive it.
- COOK AUTHENTIC ASIAN FOOD – A cast iron wok with handle is the best utensil to cook with for authentic Asian food as this is the utensil traditionally used. So not only do you get the superior taste from a pre-seasoned wok, but you also get the correct feel while making the food.
- COMES WITH A WOODEN LID – This stir-fry cast iron wok comes with a wooden lid to allow you to cook, simmer, fry, stir-fry, or even steam many dishes as well as soups and stews. The wooden lid is made to fit perfectly on the wok and prevents spatter on the kitchen counter.
11. Amazon Basics Pre-Seasoned Cast Iron Wok Pan
- Pre-seasoned cast iron wok with side handles; oven safe to 500 degrees Fahrenheit
- Product Dimensions: 14.69 x 4.25 inches (Diam x H)
- Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven.
- Cast iron for even heat distribution and retention; pre-seasoned products don’t have non-stick function; hand wash only
Summing Things Up
As we’ve included almost everything starting from basics of selection process to reviews of best cast iron wok, now all you need is to figure out your overall requirements. You should choose one of the most benefitting product and brand according to your needs.
Well, if you ask for our recommendation then Victoria Cast Iron Wok. Stir Fry Pan. Smooth Balanced Base Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil, 14 Inch, Black is the ideal choice from not only performance point of view, but its also one of the best bang for the money you spend on it. Now, choice is all yours!
Other Related Reviews
Other Cast Iron Wok Products We Considered
12. Backcountry Iron’s Cast Iron Wok for Stir Frys and Sautees (14 Inch Large, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven/Broiler/Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)
- Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
- Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the camp, a campfire, or the fire pit.
- Your wok can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
- Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. It’s also ridiculously strong and rugged.
- Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896 and Utopia Kitchen. Support small American business and save!
13. Uno Casa Cast Iron Wok Pan – 8 lb. Flat Bottom Wok with Silicone Lid – 12 Inch, 5.2 Q, Compact, Durable Induction Wok for Both Indoor and Outdoor Cooking
- ✅ STABLE, FLAT BASE – The wide base on this flat-bottom wok keeps it sturdy and safe on all cooking surfaces, including gas, electric & induction burners as well as ovens, campfires, and grills.
- 🔥 HEATS QUICKLY AND EVENLY – The durable nonstick surface perfectly retains heat while cooking, so it’s well-suited to all your recipes – whether you’re making Sesame-Ginger Chicken for Wednesday night supper or a smoky campfire paella for Saturday’s campout.
- 🥘 EASY CARE – The Wok surface has been treated with a cutting-edge innovative process during which the cast iron surface becomes non-rust and requires no further re-seasoning. Cook with and wash it just as you would any other pre-seasoned cast iron cookware, without worrying about it rusting.
- ✨ MULTIUSE SILICONE LID – The adaptable lid perfectly seals in the heat and moisture of your homemade stir-fries for to-die-for texture and flavor. It’s also multiuse – fitting a variety of Uno Casa pots and pans so you can use it again and again.
- 💯 COMPACT AND WELL-DESIGNED – This smart purchase has the same volume (5.2 qts.) as wider wok pans with a diameter of just 12.5 inches. Made from heavy-duty cast iron that wights 8 lb., the Uno Casa wok also takes up less space and is much easier to carry than its competitors.
14. Carbon Steel Wok Pan with Lid & Wood Spatula, Aneder 12.5″ Cast Iron Stir Fry Pan with Flat Bottom and Wooden Handle for Electric, Induction and Gas Stoves
- 🔥【100% Satisfaction Service】Aneder Iron Wok enjoys 45 days money back and lifetime technical support. Purchase with worry free! If you have any problem with the product, please contact us freely.
- 🔥【Standable Glass Lid & Wooden Spatula Includes】The stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. And the wood spatula is burnished and covered at least three times, have incredibly sleek surface and superb handhold feeling.
- 🔥【Detachable & Anti-scalding Wooden Handle】The wood handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.The wooden handle is in line with the human body, engineered solid wood anti-scalding design keeps cool feeling when cooking at high temperature,safe and comfortable to use.
- 🔥【Healthy & Safe Iron Wok 】Aneder wok is made of carbon steel, heats up evenly and quickly ,safe and durable . Cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet,great choice for healthy cooking.
- 🔥【Multi-purpose & Suitable for All Heat Sources】This 12.5 inch nonstick frying pan is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.
15. Cast Iron Wok, with Wooden Lid, Spatula and Silicone Mits 12″ Diameter and Large Handles, Stir Fry Pan Japanese wok and Chinese woks (Cast Iron Wok)
- INDUCTION READY: This cast iron wok with lid are compatible w/ all heating methods. Works on gas, induction, glass ceramic & electric stove top. It is stain-resistant & easy to clean. Enjoy traditional chinese wok cooking style with the whole family
- 5.5 QT CAPACITY: The Cast Iron Cooking Wok has 5.5 quart capacity w/ wide diameter for large meals. Used in various Chinese cooking techniques like stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing & more
- ACCESSORIES INCLUDED: Spatula and Heat proof silicone grip is included to ensure a complete satisfaction and safety while cooking your favorite dish.
- BEST GIFT: A great gift for all occasions like Christnmas, Birthdays, Weddings and more …
- WOODEN LID COVER: Includes a wooden lid & silicone oven grab mitt. The cast iron chinese wok effectively distributes & retains heat for even cooking. It is heat-safe at high temperatures up to 480°F.
16. Classic Cuisine Cast Iron Wok-14” Pre-Seasoned, Flat Bottom Cookware with Handles-Compatible with Stovetop, Oven, Induction, Grill, or Campfire
- PRODUCT DETAILS – Material: cast iron. Dimensions: Diameter-14”x Length (including handles)-17”x Height-3.75”. To avoid rust, make sure to dry your cast iron completely after washing. Re-oil and re-season as needed.
- GREAT GIFT – This long-lasting and convenient multi-purpose wok is an excellent gift for birthdays, holidays, weddings, housewarmings, or any occasion. Your foodie friends and family will love this cast iron pan!
- MULTI-USE – This handy pan can be used in the oven, on the stovetop, grill, or even over a campfire flame, making it essential multi-use cookware for your kitchen.
- CAST IRON – Conveniently pre-seasoned, and constructed from sturdy and durable cast iron, this wok will survive tough wear and tear and last for many years to come!
- EVEN COOKING – This 14” wok features a flat bottom and wide handles, to provide the perfect shape for evenly cooking veggies, meats, noodles, and more. Create delicious stir-fries in your very own home with this versatile kitchen essential!
17. Bruntmor, Pre-Seasoned Cast Iron Wok, Black, 14-inch w/ Large Loop Handles & Flat Base With Wooden Lid
- Sturdy base keeps the wok steady on the stovetop
- Hand wash only
- Pre-seasoned and ready for immediate use
- Can be used on any stovetop: electric, gas, induction; can also be used in the oven
- Large loop handles for easy handling
18. Nutrichef Pre-Seasoned Cast Pan-5.8 QT Heavy Duty Non-Stick Iron Chinese Wok or Stir Fry Skillet w/Wooden Lid, for Electric Stove Top, Induction, Large, Black
- WOODEN LID COVER: Includes a wooden lid & silicone oven grab mitt. The cast iron chinese wok effectively distributes & retains heat for even cooking. It is heat-safe at high temperatures up to 480°F. Total wok size measures 17. 09”L x 11. 46”W x 1. 81”H
- 5. 8 QT CAPACITY: The Cast Iron Cooking Wok has 5. 8 quart capacity w/ wide diameter for large meals. Used in various Chinese cooking techniques like stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing & more
- NON-STICK COATING: The long lasting & heavy duty cast iron wok features a non-stick coated layer surface that ensures quick, effortless food release and eliminates the need for butter, oil or cooking spray. Makes tasty homemade food slide out easily
- INDUCTION READY: This cast iron wok with lid are compatible w/ all heating methods. Works on gas, induction, glass ceramic & electric stove top. It is stain-resistant & easy to clean. Enjoy traditional chinese wok cooking style with the whole family
- PRE-SEASONED: The classic stir fry cooking wok comes pre-seasoned to prevent the cookware from rusting while it sits on store shelves or in the warehouse. Also prevents food from sticking to the cookware, ideal for cooking meat, pasta & vegetables
