Top 10 Best Carbon Steel Wok

We’ve done the legwork and poured through 1627 of consumer reviews to determine which carbon steel wok are the best. We’ve compiled a list of the finest brands, both artificial intelligent and big data, as you can see below. The top brands are as follows: Mammafong, hanle, Leidawn, YOSUKATA, Peepoleck

Carbon Steel Wok – Top Picks in 2021

The Best Carbon Steel Wok(s)

1. Mammafong Round Bottom 14-inch Traditional Carbon Steel Wok Pan – Authentic Hand Hammered Woks and Stir Fry Pans – Pow Wok with no chemical coating

Mammafong Round Bottom 14-inch
  • Healthy non-stick – The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking. Carbon steel is safe and nontoxic, enabling you to create healthy and low fat meals for your family.
  • The workhorse wok – Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens. With a little TLC, your wok can be just like the one Mamma Fong owned for decades.
  • Authentically hammered wok – 100% hand hammered pow wok, made by our team of master craftsmen in Guangdong, China. Each Chinese wok is uniquely crafted with precision, passion and care.
  • The ultimate gift for a cook – For the chef who swears by carbon steel wok; for the home cook who’s discovered the allure of carbon steel wok; for the guy with a penchant for cooking; for the mom who appreciates a quality wok – give them all the gift of a carbon steel Mammafong wok.
  • Harness the authentic wok hei – Premium carbon steel and heavy gauge body ensures fast heat up and superior heat distribution over the entire cooking surface. That’s the secret to create an intense smoky, seared-and-crunchy stir fry every time.

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2. Carbon Steel Wok, 12.5 inch Nonstick Fry Wok Cooking Wok Pan Chinese Iron Pot for Electric, Induction and Gas Stoves Cooking

Carbon Steel Wok, 12.5 inch No
  • 【Lifetime Warranty, No Risk Purchase】This iron frying pan comes with a lifetime warranty, 100% satisfaction refund or replacement within 30 days of purchase. If you have any problems with your frying pan, please feel free to contact us through Amazon. Don’t worry about faulty or unsatisfactory items after purchase, we will refund and replace them within 30 days with 100% satisfaction
  • The unique fish scale shape of the pan increases the smoothness of the pan, reducing the likelihood of food sticking, balancing the hardness and beauty of the pan
  • 【More Detailed Design】Quality carbon steel and heavy body make it fast heat transfer and long time use. The riveted handle is a safe, comfortable grip and an effortless choice and the flat bottom design makes the bottom of the pan even, good cooking effect, suitable for all kinds of stoves
  • 【Glass Lid Include & Ergonomic handle】 Iron wok frying pans provide safe & comfort cooking experience. Cooking status can be checked via the glass lid, which helps people avoid boiling water & oil. The longer and wider ergonomic handle can conduct heat more slowly and dissipate heat more quickly, not only making this skillet easier to grasp, but also effectively avoiding burns
  • 【Healthy & Safe Necessity】- The wok is a traditional kitchen utensil for Chinese people to cook food. It generally does not contain toxic substances and does not oxidize. In the process of cooking and cooking food, there is very little dissolution in the iron pan, and even if iron is dissolved, it is good for the human body. WHO experts even believe that cooking in iron pot is the most direct method of iron supplementation

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3. 12.8″Carbon Steel Wok – 11Pcs Woks and Stir Fry Pans with Wooden Handle and Lid,8 Cookware Accessories,For Electric,Induction and Gas Stoves

12.8
  • 【HONEYCOMB CARBON STEEL CONSTRUCTION DESIGN】Wok pan made of QUALITY black carbon steel and uses no chemical coating, so it SUPERB PERFORMANCE and DURABILITY for lifetime using. The wok lightweight and responds to heat changes quickly evenly, convenient for women to lift which can also sustain super high temperatures without damage. And also it surface has a honeycomb design which reduce food sticking to the pan, reduces scratches and maintains the beauty of the wok.
  • 【DIVERSE DAILY COOKING WAYS 】This wok pan is equipped with superior performance on heating and heat transfer. The carbon steel wok can be used in various cooking methods, like stir-frying food, searing meat pan-frying, braising, boiling, steaming, deep-frying and so on.
  • 【SAFETY AND DURABLE WOK】The wok pan has been passed several safety tests,the flat base makes sure that it sits securely on for any stovetop, like electric stoves, induction stoves, gas ranges and other heat sources. We adopt nitriding craftsmanship to avoid rusting so it more durable than the coated pan.
  • 【11PCS WOK SET】You not only have quality 12.8inch carbon steel pan and wooden lid, but also get 8 accessories include slotted turner, ladle, spatula, skimmer, solid spoon, slotted spoon, egg whisk and pasta server. The step design wooden lid to precise match the pot and accelerate to your cooking, the soup mouth design is easy to pour soup, the detachable wooden handle is not hot and easy to save, also easy use in the oven.
  • 【WARM TIPS】Please refer to user manual before use and cleaning in time and keeping it dry after using iron wok to prevent the iron pan from rusting.

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4. Yosukata Carbon Steel Wok Pan – 13,5 “ Woks and Stir Fry Pans – Chinese Wok with Flat Bottom Pow Wok – Traditional Chinese Japanese Woks – Black Steel Wok

Yosukata Carbon Steel Wok Pan
  • EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store
  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 13,5 inch wok with flat bottom is specially designed to lock the juice and flavor inside ingredients
  • HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this pow wok
  • VERSATILITY: In addition to stir-frying, with the Yosukata carbon wok pan, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising and deep-frying
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. Still require full seasoning with oil like any Chinese wok

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5. Carbon Steel Wok with Wooden Handle and Lid,using for Electric, Induction, Gas Stoves,6 Cookware Accessories,12.5 inch,Black

Carbon Steel Wok with Wooden H
  • 【Situable For Diverse Cooking Ways】This wok ensures quick, efficient heating and exceptional heat transfer. Wok pan can be used in various cooking methods, like pan-frying, braising, boiling, steaming, deep-frying and so on. This chinese wok can make more Asian food.
  • 【Universal Wok】The wok pan has been tested thoroughly to ensure that it works perfectly on various heat sources, like electric stoves, induction stoves, gas ranges and other heat sources.The flat base makes sure it sits securely on any stovetop.
  • 【HONEYCOMB DESIGN & CARBON STEEL CONSTRUCTION】This stir fry pan uses the best and most common material for woks .This wok combined the benefits of cast iron and stainless steel while removing their pitfalls. The wok is lightweight and responds to heat changes quickly and evenly which can also sustain super high temperatures without damage- perfect for wok cooking! The surface has a honeycomb design which hardness, reduces scratches and maintains the beauty of the wok.
  • 【What You Can Get】Except for 13-inch carbon steel wok, and wooden lid, you also can get six accessories, like slotted turner, ladle, wok spatula, skimmer, rice spoon and pasta server. The handle is wooden so you will not get hot during using and also is easy to grip. The wooden lid allows you to accelerate cooking soups, sauces and vegetables conveniently.
  • 【Long-lasting Wok】Our carbon steel wok uses no chemical coating and honeycomb design and it ensures superb performance and durability for lifetime using.In addition, wok can tolerate extreme temperature.

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6. Bielmeier 13.4 inch Traditional Carbon Steel Pow Wok, Hand Hammered Woks and Stir Fry Pans, Flat Bottom Wok Pan with Wooden and Steel Helper Handle

Bielmeier 13.4 inch Traditiona
  • *Healthy, No Chemical Coating: This hand hammered pow wok is made of carbon steel without chemical coating. It is healthy and non-toxic. It’s easy rust.Don’t forget to season it before use. After bluing the wok, it will improves with every use. The more you cook, the better it perform.
  • *Professional Chefs Choose: This wok is ideal for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more. The carbon steel wok pan heats quickly and cooks evenly. The wok has extra deep shape allows the chef to easily fold meals when cooking, so it is easy to stir fry and make a delicacy.
  • *Suitable For Any Stovetop and Spatula: The wok with flat bottom that creates a stable surface for secure cooking on gas, electric, halogen and induction cooktops, no extra support accessories needed. The carbon steel wok is suitable for all kinds of spatula, wooden, silicone, metal, etc.
  • *Each wok is uniquely crafted with precision, passion and care. It is a good choice as a gift for cooking lovers and chefs.
  • *What you get: 13.4-inch carbon steel wok, worry-free 12-month warranty, and friendly customer service.
  • *Sturdy and durable: This carbon steel wok is equipped with heat-resistant wooden handle and steel helper handle, they are riveted tightly and firmly. The helper handle makes it easier for lifting and to hang for storage.

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7. Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316

Craft Wok Flat Hand Hammered C
  • Chinese wok pan with flattened bottom: suitable for flat electric and flat induction stove. Not 100% flat – bottom has flat bubble which sets up. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
  • Flat Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with flat bottom for electric stoves.
  • Craft Wok – Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 7 years on market.
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy. The flat part of the bottom is not 100% flat: it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process.

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8. Joyce Chen , Classic Series Carbon Steel Wok Set, 4-Piece, 14-Inch, Charcoal

Joyce Chen , Classic Series Ca
  • Birch-wood stay-cool handles – one long and an opposite helper handle
  • Wok set includes 14-inch wok, dome lid, 12-inch bamboo spatula, and recipe booklet
  • Made of 1-1/2 mm gauge carbon steel for fast, even heating; requires seasoning before use
  • NOTE: Carbon steel woks are not made for average cooks that expect them to work as easily as a non-stick pan. They require seasoning when you buy it and special cleaning and oiling after every use. A properly seasoned wok will look very discolored and almost dirty, that’s what they’re supposed to look like after seasoning.
  • Safe for use on either gas or electric cooktops; hand wash
  • Nonstick steel dome lid with knob helps keep in heat, moisture, and nutrients

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9. Anyfish Carbon Steel Wok Pan – 12.5″ Woks and Stir Fry Pans with Lid, No Chemical Coated Chinese Wok, Flat Bottom Wok with Lid Spatula Ladle for All Stoves

Anyfish Carbon Steel Wok Pan -
  • ✅【SAFE WOK FOR HEALTHY DIET】: Featured with NON-CHEMICAL COATING, the carbon steel pan ensures SUPERB PERFORMANCE and DURABILITY for lifetime using. Comparing to other non-stick Teflon or PFOA coating woks, the Chinese fry pan tolerates extreme temperature and could be placed on fire. It is a wonderful selection for outdoor cooking or BBQ. Furthermore, metal utensil will be safe to cook with, so that you are able to stay away from the fear of scratching.
  • ✅【CARBON STEEL CONSTRUCTION】: Made with HIGH-QUALITY black carbon steel, Anyfish wok pan develops ultra-DURABLE and best-ever NATURAL NON-STICK coating properties. The wok is equipped with superior performance on HEAT CONDUCTION and DISTRUBUTION, so you can enjoy low-fat cooking with less oil. Additionally, high heat capacity and cooking capability of the wok save more time to cook and preserve more nutrients as well as flavors with every cooking.
  • ✅ 【WHAT IS INCLUDED】: This carbon steel wok requires SEASON !! There is an EASY-TO-FOLLOW video user guide for you to learn exactly how to season and maintain the wok. With proper care, the stir fry pan will exhibit non-stick properties and last for lifetime long. The pan wok does not only come with a wooden lid as well as a stainless steel spatula and ladle, but also one-year warranty and friendly customer service!
  • ✅【ULTIMATE HUMANIZED EXPERIENCE】: Light weight of only 2.75lbs enables you to toss food around, flip and stir-fry easily while cooking, which is very-very friendly to women! Besides, NATURAL NON-STICK feature facilitates you to have jolly and safe cooking experience at home kitchen, while long wooden handle is designed for comfortable grip and heat-resistant characteristic. BTW, our 5.9″ FLAT-BOTTOM wok is suitable for all types of stoves: gas/electric/halogen stove, including induction.
  • ✅【SUITABLE SIZE & VERSATILE DISHES】: With generous size (12.5″W and 3.75″D), Anyfish stir frying wok can serve at least 3-5 food portions which is ideal for entire family use or a small friend-gathering. It is excellent for you to get ready to enjoy all sorts of Asian cooking tasks including stir-frying, searing meat, deep-frying, braising, and steaming. What’s more, the REMOVABLE HANDGRIP helps the Chinese wok fit the the oven easily when baking!

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10. Homeries Carbon Steel Wok Pan, Stir Fry Wok Set with Wooden Lid and Spatulas – Non-Stick Flat Bottom Wok Frying Pan Suitable for Electric, Induction, and Gas Stoves – 12.5″

Homeries Carbon Steel Wok Pan,
  • ERGONOMIC WOODEN HANDLE – The Wok’s Wooden Handle is specially designed to provide home cooks and professional chefs a comfortable grip while cooking. Plus, it doesn’t get hot, so your hands are 100% safe from burns while stir-frying on high heat.
  • COMPLETE STIR FRY WOK SET – Each Set contains a Wok with Lid and two (2) Spatulas. The wooden lid is designed with a handle for easy handling. It features real wood construction, which adds classic farmhouse vibes to your kitchen
  • CARBON STEEL CONSTRUCTION – This Carbon Steel Wok has the slick cooking surface of non-stick pans, the efficient heat transfer of stainless steel cookware, and the durability and heat tolerance of cast iron – an excellent choice for daily cooking!
  • FOR ALL TYPES OF STOVES – Equipped with a flat base, this 12.5” Wok Frying Pan ensures secure sitting on any stovetop and cooking surfaces. You can use it on electric coils, electric and induction glass tops, gas stovetops, and other direct heat sources.
  • PREMIUM ASIAN COOKWARE – Experience traditional Chinese culinary as Homeries brings you its Premium Wok Pan. It features an authentic Asian Cookware design that works exceptionally in stir-frying vegetables, prawns, fish, rice, and more.

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11. Carbon Steel Wok, 13 Pcs Wok Pan with Wooden Lid & Handle Stir-Fry Pans 13″ Chinese Wok Flat Bottom Wok with Cookware Accessories Suitabe for all Stoves (Black)…

Carbon Steel Wok, 13 Pcs Wok P
  • 【Multifunctional Wok Pan】The wok pan can be utilized for a variety of cooking methods due to its very fast heating speed. Such as pan-frying, deep-fried, boiling, steaming etc. Besides, the carbon steel wok can be used on the induction stoves, electric stoves, gas ranges and other stoves.
  • 【Wooden Handle & Lid】 The heat-resistant wooden handle not only allows you to easily hold the wok, but the textured handle can effectively prevent slippage. In additions, the wooden lid can allow you to accelerate cooking soups, sauces and vegetables conveniently.
  • 【Tips】The wok needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning.
  • 【Wok Set】13 pcs useful utensils are included in the package. Among them are 1 x Wok, 1 x Cover lid, 1 x Wok brush, 1 x Chopstick and 9 pcs stainless steel utensils. There are 1 x Rice spoon, 1 x Wok spatula, 1 x Slotted spatula, 1 x Slotted spoon, 1 x Spaghetti spoon, 1 x Soup ladle, 1 x Carving fork, 1 x Wok ring, 1 x Drain oil rack separately.
  • 【Carbon Steel Construction】The frying pan is made of high quality carbon steel, which is more durable than ordinary pans. This carbon steel wok heats up evenly and very quickly, and can also be used at extremely high temperatures without damage.

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Final Thoughts on carbon steel wok

Our top list has come to an end, and I really hope that We’ve helped you find the perfect carbon steel wok for your usage. We’ve tried to make this list as diversified as possible by including options that are suited for diversified needs and in different price ranges.

In case you’re still unable to decide the right carbon steel wok for your needs, feel free to contact Us or comment below, we’ll try to solve your query or help you find one to the best of our ability.

Don’t forget to checkout Mammafong Round Bottom 14-inch Traditional Carbon Steel Wok Pan – Authentic Hand Hammered Woks and Stir Fry Pans – Pow Wok with no chemical coating or Carbon Steel Wok, 12.5 inch Nonstick Fry Wok Cooking Wok Pan Chinese Iron Pot for Electric, Induction and Gas Stoves Cooking, we think any of the two must be suit your needs.

Also, if you liked our article and found it helpful, please feel free to share it on social media platforms like Facebook, Twitter, Pinterest, etc.

Other Related Reviews

Other Carbon Steel Wok Products We Considered

12. Carbon Steel Wok Pan with Lid and Handle 12.5”, Zgioo Nonstick Wok Stir-Fry Pan Traditional Chinese Wok with 2 Spatulas &1 Scrub Sponge Suits for All Stoves(Electric,Gas,Induction,etc)-Flat Bottom

Carbon Steel Wok Pan with Lid
  • 【EASY TO CLEAN&STORE】With our scrub sponge, you can quickly and easily clean the carbon steel wok. The flat bottom wok and 2 spatulas can be hung on hooks, which super saves your counter space and makes your counter more tidy.
  • 【HIGH QUALITY&LONG LASTING USAGE】Made from premium carbon steel, without any chemical coating and PFOA, the wok pan will keep your diets healthy. It also adopts a honeycomb design(can be heated quickly and evenly) which makes your cooking easy and can be used for a long time. Tips:need PRE-SEASONED.
  • 【COOKING&CLEANING HELPERS】The package also comes with a standable glass lid, a wooden spatula, a metal spatula with anti-scalding wood handle and a scrub sponge. Whether you are an experienced or a beginner cook, these little assistants are absolutely needed in our kitchen.
  • 【OWN A HEALTHY&CREATIVE LIFESTYLE】The wok pan with lid can be used in various cooking methods, like stir fry, fry, deep fry, steaming, braising etc. You can share any dishes you like with yourself or family or friends! The 12.5” wok could be suitable for 1-5 people.
  • 【HUMANIZED DESIGN】The flat bottom design of the non-stick wok makes it ideal for any kind of stovetop (electric stoves, induction stoves, gas ranges and other heat sources.) The wooden and ergonomical handle will make you keep away from heat and make less effort while cooking.

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13. Bielmeier Wok Pan 12.5″, Woks and Stir Fry Pans with lid, Carbon Steel Wok with Cookware Accessories, Wok with Lid Suits for all Stoves(Flat Bottom Wok)

Bielmeier Wok Pan 12.5
  • Suitable For All Stoves: The flat base makes sure this cooking wok suits for any stovetop. Including electric stoves, induction stoves, gas ranges, and other heat sources. The removable wooden handle allows you to easily put it in the oven, oven safe to 450F.
  • Easy to use: Compared with cast iron pan and stainless steel pans, the woks & stir-fry pans are light in weight and extremely fast in heating speed, convenient for women to lift, and can be used in various cooking methods, like pan-frying, braising, boiling, steaming, deep-frying and so on. This chinese wok (japanese cookware)can make more Asian food.
  • What You Get:12.5-inch carbon steel pan, wooden lid, wok spatula, 12.5-inch cooking chopsticks, and Loofah pot brush. Worry-free 12-month warranty, and friendly customer service.
  • It’s Durable: There is no chemical coating and PFOA.So it more durable than the coated pan. In addition, we adopt nitriding craftsmanship to avoid rusting, Although it is not a non-stick pan, it will become more and more non-stick during the right seasoning and care process.
  • *Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.
  • Some detailed designs: The wok set is a good gift. The step design made the wooden lid to match the pot, the soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy use in the oven, and the hammer pattern looks very special. It’s not a small wok and large wok.

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14. Carbon Steel Wok with Lid and Wooden Spatula, 12.5 Inch Flat Bottom Wok Pan for Gas, Electric, and Induction Stoves, Heat-Resistant Handle and Glass Lid with Stand, Versatile Stir Fry Pan

Carbon Steel Wok with Lid and
  • CLEVERLY CRAFTED LID: No more placing your lid on dirty countertops as you cook. We’ve designed ours with a handle that doubles as a stand, keeping your lid clean & upright. It’s also made using shatter-resistant tempered glass and features a vent to accommodate steam.
  • EXPERIENCE THE VERSATILITY: Whether you’re in the mood to stir fry or deep fry, boil or steam, our 12.5” carbon steel wok comes with everything you need to make deliciousness a reality. It includes a lid, a solid wooden spatula, and an ergonomic wood handle.
  • WORKS ON MOST STOVES: Thanks to the flat bottom, you can use this carbon steel pan with gas, electric, induction, electric ceramic, and cassette furnace stoves. And thanks to the elegant design, this nonstick wok with lid makes an exquisite kitchen gift for women and men.
  • UPGRADE YOUR PASSION: Take your culinary skills to the next level! This isn’t just any wok pan; it’s crafted from premium carbon steel. This means impressive durability and optimized heat distribution to make sure every recipe turns out scrumptious.
  • CLEANING MADE EASY: Looking for a non stick wok but want to steer clear of chemical-filled coatings? This cooking game-changer is the conclusion to your quest. With a unique fish scale design, it prevents food from sticking and makes clean-up incredibly easy.

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15. Yosukata Blue Carbon Steel Wok Pan – 14″ Woks and Stir Fry Pans – Chinese Hammered Wok Round Bottom Pow Wok – Traditional Chinese Japanese Woks – Blue Steel Wok (14″, Blue)

Yosukata Blue Carbon Steel Wok
  • EASY HANDLING and STORAGE: Our big steel hand-hammered wok is convenient to carry and easy to store
  • HIGH-QUALITY MATERIALS: This large professional wok pan is made from heavy-duty, 15 gauge carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
  • VERSATILITY: In addition to stir-frying, with the Yosukata 14” pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Don’t worry about pre-seasoning your Chinese hammered crafted wok anymore
  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese, Korean, Japanese cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients

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16. Carbon Steel Wok For Electric, Induction and Gas Stoves (Lid, Spatula and User Guide Video Included)

Carbon Steel Wok For Electric,
  • PRE-SEASONED FOR IMMEDIATE USE – Sizzling stir frys, crispy deep frys, pan-searing to perfection…. while also able to make soups and stews!
  • THE ORIGINAL FLAT BOTTOM WOK – Works on electric stoves, induction stoves, gas ranges and other heat sources.
  • VIDEO AND WRITTEN INSTRUCTIONS – Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you’ll be cooking like a pro!
  • VIRAL TAKEOUT RECIPES – Over 900,000 subscribers trust her recipes… and we’ll also include a link to over 200 video recipes in the box, many that can be made this wok.
  • SOUPED UP RECIPES CARBON STEEL WOK – Manufactured and imported by popular Youtuber, Souped Up Recipes.

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17. Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88

Craft Wok Traditional Hand Ham
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
  • Craft Wok – Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 7 years on market.
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.
  • Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
  • Round Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.

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18. Carbon Steel Wok Pan with Lid & Wood Spatula, Aneder 12.5″ Cast Iron Stir Fry Pan with Flat Bottom and Wooden Handle for Electric, Induction and Gas Stoves

Carbon Steel Wok Pan with Lid
  • 🔥【Detachable & Anti-scalding Wooden Handle】The wood handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.The wooden handle is in line with the human body, engineered solid wood anti-scalding design keeps cool feeling when cooking at high temperature,safe and comfortable to use.
  • 🔥【100% Satisfaction Service】Aneder Iron Wok enjoys 45 days money back and lifetime technical support. Purchase with worry free! If you have any problem with the product, please contact us freely.
  • 🔥【Standable Glass Lid & Wooden Spatula Includes】The stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. And the wood spatula is burnished and covered at least three times, have incredibly sleek surface and superb handhold feeling.
  • 🔥【Multi-purpose & Suitable for All Heat Sources】This 12.5 inch nonstick frying pan is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.
  • 🔥【Healthy & Safe Iron Wok 】Aneder wok is made of carbon steel, heats up evenly and quickly ,safe and durable . Cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet,great choice for healthy cooking.

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